20 Recipes With Pizza Dough (2024)

Looking for a shortcut to homemade pizza without sacrificing flavor? Look no further! We’ve got you covered with easy, quick, and delicious recipes that transform store-bought dough into culinary gold. From classic combinations to innovative twists, we’ll show you how to elevate your pizza game in no time. No need for a pizza oven or messy kitchen – just grab your favorite store-bought dough, get creative with toppings, and let the magic happen! With our simple recipes, you can turn your kitchen into a pizzeria and impress friends and family alike. So, preheat that oven, sharpen those skills, and get ready to indulge in the ultimate comfort food.

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Chicken Pizza With Black Beans & Smashed Avocado

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Get ready to indulge in the ultimate healthier take on traditional pizza – a mouthwatering combination of marinated chicken, black beans, crispy lettuce, and creamy avocado on a thin crust. With its impressive ease-of-preparation and undeniable flavor profile, this recipe is set to become your new go-to favorite. The harmonious union of tender chicken, nutritious black beans, crunchy lettuce, and rich avocado creates a truly unforgettable culinary experience.

Crispy Chicken Cordon Bleu

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Indulge in the delightful combination of crispy chicken, melted cheese, and savory ham in this delectable Crispy Chicken Cordon Bleu. A crowd-pleasing party appetizer that effortlessly bridges the gap between children’s preferences and adults’ tastes, ensuring a clean plate every time.

Brussel Sprout Pizza With Pancetta And Goat Cheese

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Imagine sinking your teeth into a harmonious union of textures and flavors – crunchy pancetta, rich goat cheese, earthy Brussels sprouts, and a tangy kiss of balsamic glaze. This innovative pizza recipe brings together the best of both worlds, marrying the savory essence of Italy with the freshness of a crisp autumn day.

The Best Pumpkin Pizza Recipe

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Indulge in a delightfully unconventional take on traditional pizza with this delectable savory pumpkin pizza, where unexpected elements harmoniously combine to create an unparalleled culinary experience.

Stromboli Recipe

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Indulge in a delightful weeknight dinner with this mouthwatering Stromboli recipe, packed with an assortment of savory pizza toppings including salami, pepperoni, and ham, all wrapped up with melted cheese. This hearty dish is sure to please the whole family.

Calzone Recipe

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Imagine sinking your teeth into a crispy, cheesy calzone filled to the brim with savory flavors – that’s exactly what you’ll get with this mouthwatering homemade recipe. At its core is a harmonious blend of juicy sausage, spicy pepperoni, and sweet bell peppers, all nestled within a golden-brown pizza dough crust and smothered in melted cheese.

Pepperoni Bread

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Indulge in the flavors of Italy with pepperoni bread, a delightful and effortless meal option. This savory delight is made by brushing freshly baked bread with a rich garlic butter, resulting in a mouthwatering combination that’s perfect for both lunch and dinner. With its ease of preparation and satisfying taste, it’s no wonder this simple yet impressive dish has become a staple in many households.

Pizza Dough Pretzels

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Indulge in the convenience of homemade soft pretzels with a twist – pizza dough pretzels that yield a perfectly balanced texture: soft, dense, and chewy. The best part? They’re ridiculously easy to prepare, making them an ideal solution for those seeking a quick yet satisfying snack.

Costco Chicken Bake Recipe

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Transforming weeknights into culinary delights, this delectable Costco-inspired Chicken Bake recipe brings together the trifecta of flavors – succulent chicken, crispy bacon, tender dough, and a rich, velvety Caesar sauce.

Pizza Poppers

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When it comes to kid-friendly party snacks that are both delicious and easy to eat, Pizza Poppers stand out as a crowd-pleaser. These bite-sized morsels consist of mini pizzas stuffed with a flavorful combination of pizza sauce, savory pepperoni, and melted cheese, making them the perfect finger food for kids and adults alike.

Stuffed Everything Bagel Bites

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Ditch the drive-thru and opt for a quick and easy alternative – homemade, bite-sized everything bagels that are perfect for grabbing on-the-go. With just 30 minutes of prep time and the convenience of an air fryer, you can indulge in these tasty treats without sacrificing quality or flavor.

Olive & Onion Focaccia

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Indulge in the simplicity of this scrumptious olive and onion focaccia, which cleverly bypasses the need for homemade dough altogether. No stand mixers required here!

Pizza Babka Twist Bread (Vegan)

20 Recipes With Pizza Dough (13)
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Indulge in the ultimate comfort food fusion – Pizza Babka Twist Bread! This innovative recipe combines the best of both worlds: the classic flavors of pizza dough, lovingly filled with your favorite toppings, and the rich, buttery goodness of babka. Whether you’re a vegan or vegetarian, this delightful treat is sure to become a staple in your household. With its soft, fluffy texture and gooey cheese pull, every bite is a taste sensation that will leave you wanting more.

Grilled Flatbread with Brie, Arugula, Candied Nuts, and Balsamic-Honey Drizzle

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Indulge in the simplicity of this delectable Grilled Flatbread with Brie, Arugula, Candied Nuts, and Balsamic-Honey Drizzle. This mouthwatering combination is as effortless to prepare as it is impressive to serve. With its delightful fusion of creamy brie, peppery arugula, crunchy candied nuts, and the sweet tanginess of balsamic-honey drizzle, this flatbread is sure to please even the most discerning palates.

Skull Mushroom Pizza Bites

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Transform your Halloween party into an unforgettable experience with a delightful twist on traditional snacks – skull-shaped mushroom pizza bites that will captivate both kids and adults. This unique and savory treat is sure to be a hit among your guests, making it an ideal choice for your spooky soiree.

Ham And Cheese Roll-Ups

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With minimal effort, these scrumptious Ham and Cheese Roll-Ups can be prepared and devoured with glee. Moreover, their versatility makes them an ideal choice for a variety of gatherings, including the most anticipated sporting event of the year – the Super Bowl.

Cinnamon Sugar Dessert Pizza

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Indulge in the warm, comforting flavors of Cinnamon Sugar Pizza, a delectable treat that combines the simplicity of a buttery pizza crust with the sweetness of brown sugar and cinnamon. The real showstopper, however, is the rich, velvety vanilla glaze that brings everything together.

Spicy Shrimp Pizza

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Indulge in the bold flavors of this spicy shrimp pizza, crafted with a medley of ingredients including rich tomato sauce, the fiery kick of chili crisp oil, and the subtle sweetness of hot honey. This mouth-watering masterpiece can be prepared in a mere 30 minutes, striking the perfect balance between sweet and savory notes.

Brunch Pizza With Eggs

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Indulge in a delightful brunch-style pizza by combining sweet and savory elements – think breakfast sausage, wilted spinach, melted mozzarella cheese, and gooey runny eggs – for a culinary experience that’s both effortless and indulgent.

Taco Pizza

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Infusing the flavors of Mexico into a classic comfort food, taco pizza takes its inspiration from the bold and zesty elements that define this vibrant cuisine. The result is a delectable twist on traditional pizza, featuring seasoned beef, a tangy kick from salsa, and an array of taco-inspired toppings that blend together for a truly unique dining experience.

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Barbara Gordon

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20 Recipes With Pizza Dough (2024)

FAQs

What can I put on my pizza dough? ›

How to level up your pizza crust
  1. More cheese makes everything better.
  2. Lay your cheese in a ring, brush with a little water, then fold and seal.
  3. Add a little crunch with sesame seeds.
  4. Turn your crust into garlicky breadsticks.
Dec 21, 2023

Which 2 types of flour make the best pizza dough? ›

The best flour for making Deep-Dish Pizza Dough is all-purpose flour. In bakeries and pizzerias, Pizza Flour is often used because it is a high-protein flour that produces a light and airy crust. However, all-purpose flour will also work well for Deep-Dish Pizza Dough.

What dessert can be made from pizza dough? ›

5 Sweet Ways to Use Pizza Dough
  • Make doughnuts. There are biscuit doughnuts, croissant doughnuts, doughnut muffins, bacon doughnuts, and now: pizza doughnuts. ...
  • Make babka. ...
  • Make monkey bread. ...
  • Make pretzels. ...
  • Make cinnamon rolls.
Mar 25, 2015

Can I freeze pizza dough? ›

You can freeze any kind of pizza dough in any quantity — just let it fully rise before you freeze it and then divide it into pieces portioned for single pizzas. The dough can be frozen for up to three months and just needs to be thawed in the fridge overnight before you use it!

Is pizza dough good for you? ›

However, all pizzas, no matter how they're prepared, are typically made using refined wheat flour. This type of flour is low in fiber and, therefore, less filling than whole-grain flours. Eating refined grain products — such as ready-made meals like pizza — has been linked to weight gain.

Can I add milk to pizza dough? ›

Did you know the protein and sugars in milk actually help strengthen pizza dough while baking and create a beautiful, golden-brown crust? Try it for yourself!

What are the top 10 pizza toppings? ›

Most Popular Pizza Toppings
  1. Pepperoni. This may not come as a surprise, but pepperoni is by far the most popular pizza topping in the United States. ...
  2. Extra Cheese. Also a classic, many Americans order extra cheese on their pies. ...
  3. Mushrooms. ...
  4. Onions. ...
  5. Sausage. ...
  6. Black Olives. ...
  7. Green Peppers. ...
  8. Pineapple.
Nov 10, 2021

Is maida used in pizza? ›

Sadly, no matter what you do, pizza still falls under the category of unhealthy foods. And, that's because the base of pizza will always be the culprit. Pizza base is usually made with all-purpose refined flour (maida), which is said to be not-so-great for regular consumption.

What is 00 pizza flour? ›

00 flour is the most finely sifted type of Italian flour, made only from the endosperm. A wheat kernel is made up of three key components – the germ, the bran, and the endosperm.

Which yeast is best for pizza? ›

Active Dried Yeast - Most Common

Active dry yeast is the most commonly used type of yeast for making baked goods. It is yeast that has been dried out so that it has a longer shelf-life. As with all dehydrated food, you just need to add some warm water to bring it back to life, or activate it.

What are 3 pizza crust alternatives? ›

Save time by swapping your regular pizza dough for simple substitutes. Our alternative bases include pitta bread, naan, puff pastry, wraps and polenta.

What can you do with pizza dough besides pizza? ›

Having a ball of pizza dough to use doesn't mean you have to make a classic pizza. With these 12 recipes, you can get creative—from breakfast pizza to calzones to sweet monkey bread. Or go pizza-ish with calzone, stromboli, or pepperoni rolls. Each of these recipes works with store-bought dough or homemade dough.

What is stuffed pizza dough called? ›

Calzones and stromboli are variations on a pizza theme: both are made with pizza or bread dough and stuffed with cheese. And both lend themselves to creative customization with fillings made up of different cheeses and toppings.

Can I make pizza dough and use it later? ›

Make-Ahead Homemade Pizza Dough – the BEST tasting homemade pizza dough recipe! Super easy to make and easy to roll out. Only 5 ingredients – flour, salt, olive oil, yeast, and water. Make the dough at least 24 hours in advance and will it keep in the refrigerator for 3 or 4 days.

What can I do with pizza dough from the fridge? ›

The pizza dough will actually be more flavorful after a day in the fridge, but the dough will begin to deteriorate after the yeast have eaten all the good food available. After taking the dough out of the refrigerator, reshape and let rise again, covered, in a warm place.

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